All about recipes

• Home
• About
• Blogs
• Resources

Recipes

Chicken Broth

Chicken Broth     
7 minutes per 450g (1 lb) + 5 minutes at HIGH pressure
Serves 4-6
1 boiling chicken
2 carrots, finely chopped
1 onion, finely chopped
2 stick celery, finely chopped
Bay leaf
1 litre (2 pts) water
salt and pepper
1 heaped tbspn long grain rice
chopped parsley
Remove trivet. Weigh the chicken and put into the pressure cooker. Add the carrots, celery, bay leaf [...]

Minestrone

Minestrone
8 minutes at HIGH pressure
Serve 4-6
 
25g (1 oz) butter/margarine
3 rashers streaky bacon, chopped
1 onion, finely chopped
1 clove garlic, crushed
1 leek, finely sliced
1 carrot, cut into thin strips
1 stick celery, thinly sliced
¼ cabbage, finely shredded
3 runner beans, thinly sliced
25g (1 oz) peas, shelled
1 level tbspn tomato puree, or 4 tomatoes, skinned and sliced
salt and pepper
1 litre [...]